Inspired by Jen's recipe for berry sorbet (which is quite delicious and I have some in my freezer right now) I found this recipe for a strawberry version that uses sweetened condensed milk . . . and let me tell you this is so good. Period. I was just eating it out of the bowl before I ever put it in the freezer. I mean this is lip-smackin' strawberry heaven. So easy and is simply a must try. The recipe can be found here. And I can be found in the corner of my house, the spoon in bowl, dollop in my mouth, and crushing anyone with a mad stare who dares to feign a bite. Is that a bit strong? Just make your own and we can all be happy.
Thursday, August 12, 2010
Strawberries and Cream
Inspired by Jen's recipe for berry sorbet (which is quite delicious and I have some in my freezer right now) I found this recipe for a strawberry version that uses sweetened condensed milk . . . and let me tell you this is so good. Period. I was just eating it out of the bowl before I ever put it in the freezer. I mean this is lip-smackin' strawberry heaven. So easy and is simply a must try. The recipe can be found here. And I can be found in the corner of my house, the spoon in bowl, dollop in my mouth, and crushing anyone with a mad stare who dares to feign a bite. Is that a bit strong? Just make your own and we can all be happy.
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